Słowiańska Uczta on Krakowska in Kazimierz is a pierogarnia whose dumplings are folded by hand from fresh ingredients to traditional recipes, ten to a plate: ruskie, cabbage with wild mushrooms, meat, buckwheat with white sausage, turkey liver with apples, roast duck with orange and cranberry, and sauerkraut with saffron milk caps. Red barszcz with uszka and żurek complete the table.
Verified by Best Restaurants Kraków Concierge: November 1, 2026
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